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The Resource The Healthy teen cookbook : around the world in 80 fantastic recipes, Remmi Smith

The Healthy teen cookbook : around the world in 80 fantastic recipes, Remmi Smith

Label
The Healthy teen cookbook : around the world in 80 fantastic recipes
Title
The Healthy teen cookbook
Title remainder
around the world in 80 fantastic recipes
Statement of responsibility
Remmi Smith
Creator
Author
Subject
Genre
Language
eng
Summary
Smith, a teen chef and entrepreneur, is on a mission to bring healthy food options and easy-to-cook scrumptious recipes to a busy generation of teens. These tried-and-true recipes use limited ingredients and a reduced number of steps. They encourage readers to discover the joys of cooking while taking a culinary journey across the seven continents
Cataloging source
ZJI
http://library.link/vocab/creatorName
Smith, Remmi
Dewey number
641.5622
Illustrations
illustrations
Index
no index present
LC call number
TX725.A1
LC item number
S567 2018
Literary form
non fiction
http://library.link/vocab/subjectName
  • International cooking
  • Cooking (Natural foods)
  • Young adult literature
  • Cooking
  • Cookbooks
  • Young adult nonfiction
Target audience
adolescent
Label
The Healthy teen cookbook : around the world in 80 fantastic recipes, Remmi Smith
Instantiates
Publication
Copyright
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
  • Remmi's 10 tips to becoming a great cook -- Continent of North America -- Continent of South America -- Continent of Europe -- Continent of Africa -- Continent of Asia -- Continent of Australia -- Continent of Antarctica
  • Soup Joumou
  • Curry Shrimp and Rice
  • Puerto Rican Family Feast
  • Barbadian Pickled Cucumber Salad (“A Pickle”)
  • Chicken and Potato Roti
  • Caribbean Flank Steak
  • Papaya Salsa
  • CONTINENT OF SOUTH AMERICA:
  • Sudado de Pollo (Colombian Chicken Stew)
  • Peruvian Beef and Rice Timbale
  • COOKBOOK MASTER INTRODUCTION:
  • Papas Rellenas (Stuffed Potatoes)
  • Chilean Pastel De Choclo (Corn Pie)
  • Flank Steak with Chimichurri Sauce
  • CONTINENT OF EUROPE:
  • Cod en Papillote with Lemon Egg Sauce
  • Icelandic Potatoes
  • Norwegian Family Feast
  • Cabbage Rolls (Kaalik̃̃ryleet) with Cranberry Sauce
  • Cucumber Salad with Yogurt
  • Pierogi with Toasted Walnuts
  • Remmi’s 10 Tips to Becoming a Great Cook
  • Polenta Ratatouille (mămăligă)
  • Stuffed Artichokes (Punjeni Artichoke)
  • Stuffed Bell Peppers (Punjene Paprike)
  • Meatballs with Yogurt Sauce (Qofte)
  • Stuffed Peppers with Cottage Cheese
  • Saffron Rice Pilaf
  • Greek Salad
  • Meat and Vegetable Casserole (Moussaka)
  • Seafood Paella
  • CONTINENT OF AFRICA:
  • About the Recipes
  • Moroccan Orange Salad
  • Chicken Tagine with Lemon Couscous and Yogurt
  • Kushari (Egyptian Rice, Lentils, and Macaroni)
  • Jollof Rice with Chicken
  • Tanzanian Family Feast
  • Shrimp Mozambique
  • Vanilla Bean Fruit Salad
  • Romazava (Madagascar Beef and Greens Stew)
  • Bunny Chow (Chicken Curry Bread Bowl)
  • Carrot Sambal
  • CONTINENT OF NORTH AMERICA:
  • CONTINENT OF ASIA:
  • Beef Stroganoff with Buttered Noodles
  • Qurutob
  • Sabich (Israeli Sandwich)
  • Chicken Biryani (Chicken and Rice)
  • Indian Raita
  • Congee (Rice Porridge)
  • Chinese Vegetable Fried Rice
  • Japanese Ramen
  • Green Papaya Salad (Tham mak hoong)
  • Tourtïre with Sweet and Spicy Ketchup
  • Kerabu (Cucumber Fruit Salad)
  • Kari Ayam (Chicken Curry)
  • CONTINENT OF AUSTRALIA:
  • Australian Family Feast
  • CONTINENT OF ANTARCTICA:
  • Interview with Wendy Trusler
  • Roasted Garlic in Herbed Oil
  • White Bean Bruschetta
  • Cabbage and Pasta
  • Savory Stuffed Onions
  • Mexican Chopped Salad
  • Chicken Wellington
  • Blueberry Galette
  • Turkey Curry Soup
  • Potato Salad
  • Interview with Carol Devine
  • Albondigas Soup (Meatball Soup)
  • Honduran Baleadas Picadillo
Control code
on1027479661
Dimensions
26 cm.
Extent
204 pages
Isbn
9781633536654
Lccn
2017915645
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)1027479661
Label
The Healthy teen cookbook : around the world in 80 fantastic recipes, Remmi Smith
Publication
Copyright
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
  • Remmi's 10 tips to becoming a great cook -- Continent of North America -- Continent of South America -- Continent of Europe -- Continent of Africa -- Continent of Asia -- Continent of Australia -- Continent of Antarctica
  • Soup Joumou
  • Curry Shrimp and Rice
  • Puerto Rican Family Feast
  • Barbadian Pickled Cucumber Salad (“A Pickle”)
  • Chicken and Potato Roti
  • Caribbean Flank Steak
  • Papaya Salsa
  • CONTINENT OF SOUTH AMERICA:
  • Sudado de Pollo (Colombian Chicken Stew)
  • Peruvian Beef and Rice Timbale
  • COOKBOOK MASTER INTRODUCTION:
  • Papas Rellenas (Stuffed Potatoes)
  • Chilean Pastel De Choclo (Corn Pie)
  • Flank Steak with Chimichurri Sauce
  • CONTINENT OF EUROPE:
  • Cod en Papillote with Lemon Egg Sauce
  • Icelandic Potatoes
  • Norwegian Family Feast
  • Cabbage Rolls (Kaalik̃̃ryleet) with Cranberry Sauce
  • Cucumber Salad with Yogurt
  • Pierogi with Toasted Walnuts
  • Remmi’s 10 Tips to Becoming a Great Cook
  • Polenta Ratatouille (mămăligă)
  • Stuffed Artichokes (Punjeni Artichoke)
  • Stuffed Bell Peppers (Punjene Paprike)
  • Meatballs with Yogurt Sauce (Qofte)
  • Stuffed Peppers with Cottage Cheese
  • Saffron Rice Pilaf
  • Greek Salad
  • Meat and Vegetable Casserole (Moussaka)
  • Seafood Paella
  • CONTINENT OF AFRICA:
  • About the Recipes
  • Moroccan Orange Salad
  • Chicken Tagine with Lemon Couscous and Yogurt
  • Kushari (Egyptian Rice, Lentils, and Macaroni)
  • Jollof Rice with Chicken
  • Tanzanian Family Feast
  • Shrimp Mozambique
  • Vanilla Bean Fruit Salad
  • Romazava (Madagascar Beef and Greens Stew)
  • Bunny Chow (Chicken Curry Bread Bowl)
  • Carrot Sambal
  • CONTINENT OF NORTH AMERICA:
  • CONTINENT OF ASIA:
  • Beef Stroganoff with Buttered Noodles
  • Qurutob
  • Sabich (Israeli Sandwich)
  • Chicken Biryani (Chicken and Rice)
  • Indian Raita
  • Congee (Rice Porridge)
  • Chinese Vegetable Fried Rice
  • Japanese Ramen
  • Green Papaya Salad (Tham mak hoong)
  • Tourtïre with Sweet and Spicy Ketchup
  • Kerabu (Cucumber Fruit Salad)
  • Kari Ayam (Chicken Curry)
  • CONTINENT OF AUSTRALIA:
  • Australian Family Feast
  • CONTINENT OF ANTARCTICA:
  • Interview with Wendy Trusler
  • Roasted Garlic in Herbed Oil
  • White Bean Bruschetta
  • Cabbage and Pasta
  • Savory Stuffed Onions
  • Mexican Chopped Salad
  • Chicken Wellington
  • Blueberry Galette
  • Turkey Curry Soup
  • Potato Salad
  • Interview with Carol Devine
  • Albondigas Soup (Meatball Soup)
  • Honduran Baleadas Picadillo
Control code
on1027479661
Dimensions
26 cm.
Extent
204 pages
Isbn
9781633536654
Lccn
2017915645
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)1027479661

Library Locations

    • CRPL-Downtown LibraryBorrow it
      450 5th Avenue SE, Cedar Rapids, IA, 52401, US
      41.976964 -91.6624043
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