Coverart for item
The Resource Pure & simple : homemade Indian vegetarian cuisine, Vidhu Mittal ; photography by Sanjay Ramchandran

Pure & simple : homemade Indian vegetarian cuisine, Vidhu Mittal ; photography by Sanjay Ramchandran

Label
Pure & simple : homemade Indian vegetarian cuisine
Title
Pure & simple
Title remainder
homemade Indian vegetarian cuisine
Statement of responsibility
Vidhu Mittal ; photography by Sanjay Ramchandran
Title variation
  • Pure and simple
  • Homemade Indian vegetarian cuisine
Creator
Subject
Language
eng
Summary
A mouthwatering collection of recipes reflecting the very best of Indian vegetarian cuisine presents more than 100 classic and contemporary recipes that are easy to prepare. Included is information on spices, vegetables, and kitchen tools, along with useful tips for each recipe
Cataloging source
BTCTA
http://library.link/vocab/creatorName
Mittal, Vidhu
Illustrations
illustrations
Index
no index present
LC call number
TX724.5 .I4
LC item number
M588 2009
Literary form
non fiction
http://library.link/vocab/subjectName
  • Cooking, Indic
  • Vegetarian cooking
Label
Pure & simple : homemade Indian vegetarian cuisine, Vidhu Mittal ; photography by Sanjay Ramchandran
Instantiates
Publication
Contents
Introduction -- Discover spices -- Know your vegetables -- Goodness of legumes -- Kitchen equipment -- Drinks, soups & salads -- Snacks & appetizers -- Main courses -- Rice & breads -- Accompaniments -- Desserts -- Cooking processes -- Meal menus -- Snack menus -- Glossary of food & cooking terms
Control code
ocn320803960
Dimensions
29 cm.
Extent
207 p.
Isbn
9781566567701
Other physical details
col. ill.
System control number
(OCoLC)320803960
Label
Pure & simple : homemade Indian vegetarian cuisine, Vidhu Mittal ; photography by Sanjay Ramchandran
Publication
Contents
Introduction -- Discover spices -- Know your vegetables -- Goodness of legumes -- Kitchen equipment -- Drinks, soups & salads -- Snacks & appetizers -- Main courses -- Rice & breads -- Accompaniments -- Desserts -- Cooking processes -- Meal menus -- Snack menus -- Glossary of food & cooking terms
Control code
ocn320803960
Dimensions
29 cm.
Extent
207 p.
Isbn
9781566567701
Other physical details
col. ill.
System control number
(OCoLC)320803960

Library Locations

    • CRPL-Downtown LibraryBorrow it
      450 5th Avenue SE, Cedar Rapids, IA, 52401, US
      41.976964 -91.6624043
Processing Feedback ...