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The Resource From scratch : easy recipes for traditionally prepared whole-food dishes, Shaye Elliott

From scratch : easy recipes for traditionally prepared whole-food dishes, Shaye Elliott

Label
From scratch : easy recipes for traditionally prepared whole-food dishes
Title
From scratch
Title remainder
easy recipes for traditionally prepared whole-food dishes
Statement of responsibility
Shaye Elliott
Creator
Subject
Genre
Language
eng
Cataloging source
JBO
http://library.link/vocab/creatorName
Elliott, Shaye
Dewey number
641.5/637
Illustrations
illustrations
Index
index present
Literary form
non fiction
http://library.link/vocab/subjectName
  • Cooking (Natural foods)
  • Natural foods
Label
From scratch : easy recipes for traditionally prepared whole-food dishes, Shaye Elliott
Instantiates
Publication
Note
Think glorious foods from scratch are impossible? Think again. "If your looking for a cookbook that is as entertaining as it is delicious, then look no further. From Scratch is a breath of fresh air when it comes to learning how to traditionally prepare and cook nutritious food. Shaye does not disappoint in her recipes and this cookbook reads like a letter from a close friend. These meals are easily prepared and yes, easily devoured." --Amazon.com
Contents
Introduction -- Stocking the goods -- Building the backbone -- Sourcing the food -- Recipes -- Breakfast -- Breadish -- Soups and Salads -- Main dishes -- Side dishes -- Sweets -- Beverages, ferments, and condiments
Control code
ocn854666718
Dimensions
28 cm.
Extent
205, [9] p.
Isbn
9781484076231
Other physical details
ill.
System control number
(OCoLC)854666718
Label
From scratch : easy recipes for traditionally prepared whole-food dishes, Shaye Elliott
Publication
Note
Think glorious foods from scratch are impossible? Think again. "If your looking for a cookbook that is as entertaining as it is delicious, then look no further. From Scratch is a breath of fresh air when it comes to learning how to traditionally prepare and cook nutritious food. Shaye does not disappoint in her recipes and this cookbook reads like a letter from a close friend. These meals are easily prepared and yes, easily devoured." --Amazon.com
Contents
Introduction -- Stocking the goods -- Building the backbone -- Sourcing the food -- Recipes -- Breakfast -- Breadish -- Soups and Salads -- Main dishes -- Side dishes -- Sweets -- Beverages, ferments, and condiments
Control code
ocn854666718
Dimensions
28 cm.
Extent
205, [9] p.
Isbn
9781484076231
Other physical details
ill.
System control number
(OCoLC)854666718

Library Locations

    • Watts Mercy Medical LibraryBorrow it
      701 10th Street SE, Cedar Rapids, IA, 52403, US
      41.979047 -91.6569619
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