Coverart for item
The Resource Bobby Flay's Bar Americain cookbook : celebrate America's great flavors, Bobby Flay, with Stephanie Banyas, and Sally Jackson ; photographs by Ben Fink

Bobby Flay's Bar Americain cookbook : celebrate America's great flavors, Bobby Flay, with Stephanie Banyas, and Sally Jackson ; photographs by Ben Fink

Label
Bobby Flay's Bar Americain cookbook : celebrate America's great flavors
Title
Bobby Flay's Bar Americain cookbook
Title remainder
celebrate America's great flavors
Statement of responsibility
Bobby Flay, with Stephanie Banyas, and Sally Jackson ; photographs by Ben Fink
Title variation
Bar Americain cookbook
Creator
Contributor
Subject
Language
eng
Summary
Bobby Flay shares more than 110 recipes for American cuisine, including cocktails, soups, salads, sandwiches, appetizers, fish, shellfish, poultry, meat, sides, breads, and desserts; and provides tips and information on kitchen essentials and cooking techniques
http://library.link/vocab/creatorName
Flay, Bobby
Dewey number
641.5973
Illustrations
illustrations
Index
index present
LC call number
TX715
LC item number
.F61148 2011
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorDate
1978-
http://library.link/vocab/relatedWorkOrContributorName
  • Banyas, Stephanie
  • Jackson, Sally
http://library.link/vocab/subjectName
  • Cooking, American
  • Bar Americain (New York, N.Y.)
  • Cookbooks
  • Cookbooks
Label
Bobby Flay's Bar Americain cookbook : celebrate America's great flavors, Bobby Flay, with Stephanie Banyas, and Sally Jackson ; photographs by Ben Fink
Instantiates
Publication
Note
Includes index
Contents
Cocktails -- Soups and salads -- Sandwiches -- Appetizers -- Fish and shellfish -- Poultry and meat -- Sides -- Breads and desserts -- Brunch -- Sauces and stocks -- Kitchen essentials -- The American pantry -- Equipment essentials -- Cooking techniques
Control code
ocn469916780
Dimensions
27 cm.
Edition
1st ed.
Extent
260 p.
Isbn
9780307461384
Isbn Type
(hbk.)
Lccn
2009047832
Other physical details
col. ill.
System control number
(OCoLC)469916780
Label
Bobby Flay's Bar Americain cookbook : celebrate America's great flavors, Bobby Flay, with Stephanie Banyas, and Sally Jackson ; photographs by Ben Fink
Publication
Note
Includes index
Contents
Cocktails -- Soups and salads -- Sandwiches -- Appetizers -- Fish and shellfish -- Poultry and meat -- Sides -- Breads and desserts -- Brunch -- Sauces and stocks -- Kitchen essentials -- The American pantry -- Equipment essentials -- Cooking techniques
Control code
ocn469916780
Dimensions
27 cm.
Edition
1st ed.
Extent
260 p.
Isbn
9780307461384
Isbn Type
(hbk.)
Lccn
2009047832
Other physical details
col. ill.
System control number
(OCoLC)469916780

Library Locations

    • CRPL-Downtown LibraryBorrow it
      450 5th Avenue SE, Cedar Rapids, IA, 52401, US
      41.976964 -91.6624043
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