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The Resource Bartending for dummies, by Ray Foley

Bartending for dummies, by Ray Foley

Label
Bartending for dummies
Title
Bartending for dummies
Statement of responsibility
by Ray Foley
Creator
Subject
Language
eng
Summary
Provides over 1,000 recipes in an A-Z format with clear, easy-to-follow instructions for making new and timeless drinks that will make you the hit behind any bar!
Member of
Cataloging source
UKM
http://library.link/vocab/creatorName
Foley, Ray
Dewey number
641.874
Illustrations
illustrations
Index
index present
Literary form
non fiction
Series statement
--For dummies
http://library.link/vocab/subjectName
  • Bartending
  • Cocktails
Label
Bartending for dummies, by Ray Foley
Instantiates
Publication
Note
  • Previous ed.: 2006
  • Includes index
Contents
Introduction -- The basics -- Short shots from American whiskey to wine -- The recipes -- The part of tens
Control code
ocn642285356
Dimensions
22 cm.
Edition
4th ed.
Extent
xiv, 366 p.
Isbn
9780470633120
Isbn Type
(pbk.)
Lccn
2010930965
Other physical details
ill.
Label
Bartending for dummies, by Ray Foley
Publication
Note
  • Previous ed.: 2006
  • Includes index
Contents
Introduction -- The basics -- Short shots from American whiskey to wine -- The recipes -- The part of tens
Control code
ocn642285356
Dimensions
22 cm.
Edition
4th ed.
Extent
xiv, 366 p.
Isbn
9780470633120
Isbn Type
(pbk.)
Lccn
2010930965
Other physical details
ill.

Library Locations

    • Marion Public LibraryBorrow it
      1095 Sixth Avenue, Marion, IA, 52302, US
      42.032284 -91.59893
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