Coverart for item
The Resource 125 gluten-free vegetarian recipes : quick and delicious mouthwatering dishes for the healthy cook, Carol Fenster

125 gluten-free vegetarian recipes : quick and delicious mouthwatering dishes for the healthy cook, Carol Fenster

Label
125 gluten-free vegetarian recipes : quick and delicious mouthwatering dishes for the healthy cook
Title
125 gluten-free vegetarian recipes
Title remainder
quick and delicious mouthwatering dishes for the healthy cook
Statement of responsibility
Carol Fenster
Title variation
One hundred twenty-five gluten-free vegetarian recipes
Creator
Subject
Genre
Language
eng
Summary
  • "A new cookbook by the pioneer of delicious gluten-free food offers mouthwatering vegetarian recipes for gluten-free eaters. Whether it's because of food allergies, celiac disease, or dietary preferences, more and more people want to eliminate gluten from their diet. Many are looking for hearty, flavor-packed vegetarian and vegan options to increase their energy and make healthy choices for their families and the environment. At last, Carol Fenster-one of the country's foremost experts on special diets and an author of several popular gluten-free cookbooks-answers the call of a growing market of at-home cooks. In 125 Vegetarian Gluten-Free Recipes, Fenster applies her proven kitchen prowess to creating quick-and-easy vegetarian recipes that are sensational and healthful. From snacks and appetizers like Baked Kale Chips, to filling dinners like Chili Cornbread Casserole and Eggplant Parmesan Stacks, to decadent desserts like All-American Cherry Pie and Chocolate Brownies, 125 Vegetarian Gluten-Free Recipes is the perfect addition to any gluten-free kitchen"--
  • "From Carol Fenster, gluten-free expert and author of three successful Avery cookbooks, comes a gluten-free vegetarian cookbook, featuring 125 or more gluten-free vegetarian and vegan recipes"--
Assigning source
  • Provided by publisher
  • Provided by publisher
Cataloging source
DLC
http://library.link/vocab/creatorName
Fenster, Carol Lee
Dewey number
641.5/638
Index
index present
LC call number
RM237.86
LC item number
.F4525 2011
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/subjectName
  • Gluten-free diet
  • Vegetarian cooking
  • Quick and easy cooking
  • Cookbooks
Label
125 gluten-free vegetarian recipes : quick and delicious mouthwatering dishes for the healthy cook, Carol Fenster
Instantiates
Publication
Bibliography note
Includes bibliographical references (p. [269]-271) and index
Contents
Introduction -- Staples for the gluten-free vegetarian pantry -- Main dishes. Pasta ; Bread ; Polenta ; Stuffed (with rice) ; Rice on the bottom ; Casseroles ; Beans and lentils ; Grains -- Vegetables. Cold salads ; Hot or fried vegetables ; Roasted vegetables -- Soups and stews. Beans, peas, and lentils ; Fruits or vegetables -- Little meals or appetizers. Vegetables ; Dips ; Breads or breaded appetizers ; Miscellaneous -- Quick breads and yeast breads. Quick breads ; Yeast breads -- Breakfast. On the griddle ; Cereals and grains ; Eggs and casserole dishes -- Desserts. Bars and cookies ; Cakes and cheesecakes ; Fruit, pudding, and ice cream desserts -- Basics: homemade ingredients. Breads ; Broths
Control code
ocn662405543
Dimensions
24 cm.
Extent
viii, 283 p.
Isbn
9781583334256
Isbn Type
(pbk.)
Lccn
2011006907
System control number
(OCoLC)662405543
Label
125 gluten-free vegetarian recipes : quick and delicious mouthwatering dishes for the healthy cook, Carol Fenster
Publication
Bibliography note
Includes bibliographical references (p. [269]-271) and index
Contents
Introduction -- Staples for the gluten-free vegetarian pantry -- Main dishes. Pasta ; Bread ; Polenta ; Stuffed (with rice) ; Rice on the bottom ; Casseroles ; Beans and lentils ; Grains -- Vegetables. Cold salads ; Hot or fried vegetables ; Roasted vegetables -- Soups and stews. Beans, peas, and lentils ; Fruits or vegetables -- Little meals or appetizers. Vegetables ; Dips ; Breads or breaded appetizers ; Miscellaneous -- Quick breads and yeast breads. Quick breads ; Yeast breads -- Breakfast. On the griddle ; Cereals and grains ; Eggs and casserole dishes -- Desserts. Bars and cookies ; Cakes and cheesecakes ; Fruit, pudding, and ice cream desserts -- Basics: homemade ingredients. Breads ; Broths
Control code
ocn662405543
Dimensions
24 cm.
Extent
viii, 283 p.
Isbn
9781583334256
Isbn Type
(pbk.)
Lccn
2011006907
System control number
(OCoLC)662405543

Library Locations

    • Ladd LibraryBorrow it
      3750 Williams Blvd. SW, Cedar Rapids, IA, 52404, US
      41.952174 -91.7193209
Processing Feedback ...